Slippery When Wet

← cocktails
Ingredients
1 large or 2 small ripe strawberries, halved
3/4 ounce fresh lemon juice
1/2 ounce undiluted honey
2 ounces gin
1 heaping teaspoon plain Greek yogurt

Method
Combine strawberries, lemon juice, and honey in a cocktail shaker and muddle until well broken up. Add gin and Greek yogurt and fill shaker with ice. Shake until well chilled, about 15 seconds. Fill a rocks glass with crushed ice, then double-strain cocktail into it. Grind black pepper on top and garnish with the strawberry slice.