Difference between revisions of "Chia Pudding"
From Corbin Recipe Index
(Created page with "← breakfast<br> Inspired by: [https://www.drinkiconic.com/blogs/recipes/mango-vanilla-chia-seed-pudding| this recipe] by Drink Iconic<br> Makes 2 servings<br> '''Ingredi...") |
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| Line 5: | Line 5: | ||
1 cup milk of choice (dairy, macadamia nut, almond, coconut milk)<br> | 1 cup milk of choice (dairy, macadamia nut, almond, coconut milk)<br> | ||
1 scoop Iconic vanilla bean protein powder<br> | 1 scoop Iconic vanilla bean protein powder<br> | ||
| − | 3 Tbsp chia seeds<br> | + | 3 Tbsp chia seeds (I used [https://thrivemarket.com/p/thrive-market-chia-seeds| these] black chia seeds)<br> |
optional flavor add ins:<br> | optional flavor add ins:<br> | ||
dash ground cinnamon<br> | dash ground cinnamon<br> | ||
Revision as of 14:34, 17 January 2022
← breakfast
Inspired by: this recipe by Drink Iconic
Makes 2 servings
Ingredients
1 cup milk of choice (dairy, macadamia nut, almond, coconut milk)
1 scoop Iconic vanilla bean protein powder
3 Tbsp chia seeds (I used these black chia seeds)
optional flavor add ins:
dash ground cinnamon
dash ground cardamom
zest of 1 orange (I used orange, but I think any citrus zest would be excellent)
Directions
Stir together milk, chia, and protein powder. Let sit for 5 minutes and stir again to work out any clumps. If using mix in cinnamon and orange zest. Cover and place mixture in the refrigerator to set for at least 30 minutes but overnight works great. Stir again before serving. This recipe makes 2 servings.
Notes:
- I used macadamia nut milk and it turned out great. I'm sure any milk would work.
- Original recipe suggested adding sweetener, but the Iconic protein powder made it plenty sweet.
Other serving ideas:
- cut up banana with cinnamon and chopped walnuts (haven't tried it but I think this would be good)
