Difference between revisions of "Perfect Martini"
From Corbin Recipe Index
(Created page with "← cocktails<br> Makes 1 serving<br> [https://www.epicurious.com/recipes/food/views/perfect-martini-200224| this recipe]<br> 1 1/2 ounces gin -- Alicia likes Copperworks...") |
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Makes 1 serving<br> | Makes 1 serving<br> | ||
[https://www.epicurious.com/recipes/food/views/perfect-martini-200224| this recipe]<br> | [https://www.epicurious.com/recipes/food/views/perfect-martini-200224| this recipe]<br> | ||
| − | 1 1/2 ounces gin -- Alicia likes Copperworks | + | 1 1/2 ounces gin -- Alicia likes Copperworks<br> |
| − | 1/2 ounce dry vermouth -- Alicia likes Imbue | + | 1/2 ounce dry vermouth -- Alicia likes Imbue<br> |
| − | 1/2 ounce sweet vermouth -- Alicia likes Cocchi di Torino | + | 1/2 ounce sweet vermouth -- Alicia likes Cocchi di Torino<br> |
| − | 3 or 4 ice cubes | + | 3 or 4 ice cubes<br> |
| − | Orange peel | + | Orange peel<br> |
<br> | <br> | ||
Combine all ingredients except the orange peel in a mixing glass and stir. Strain into a well-chilled cocktail glass. Add orange peel as garnish. | Combine all ingredients except the orange peel in a mixing glass and stir. Strain into a well-chilled cocktail glass. Add orange peel as garnish. | ||
Revision as of 02:10, 2 March 2019
← cocktails
Makes 1 serving
this recipe
1 1/2 ounces gin -- Alicia likes Copperworks
1/2 ounce dry vermouth -- Alicia likes Imbue
1/2 ounce sweet vermouth -- Alicia likes Cocchi di Torino
3 or 4 ice cubes
Orange peel
Combine all ingredients except the orange peel in a mixing glass and stir. Strain into a well-chilled cocktail glass. Add orange peel as garnish.
