Difference between revisions of "Green Bean Casserole"
From Corbin Recipe Index
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← [[vegetable dishes]]<br> | ← [[vegetable dishes]]<br> | ||
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From the kitchen of: Dawn Corbin<br> | From the kitchen of: Dawn Corbin<br> | ||
2 cans green beans (drained)<br> | 2 cans green beans (drained)<br> | ||
Latest revision as of 14:06, 15 December 2018
← vegetable dishes
← casseroles
From the kitchen of: Dawn Corbin
2 cans green beans (drained)
¾ c. milk
1 can Cream of Mushroom (celery, or onion) soup
1 can french fried onion rings
Preheat oven to 375° F. Mix milk and soup till well blended . Mix this with beans in medium size mixing bowl, add 2/3 of the can of onion rings to this, and stir gently. Pour into greased 2 quart casserole dish. Bake for 25 minutes. Sprinkle remaining onions over top return to oven for 5 minutes.
