Difference between revisions of "Oatmeal Cookies"
From Corbin Recipe Index
(Created page with "From the kitchen of: Dawn Corbin<br> <br> 1 c. Shortening<br> 3/4 c. packed brown sugar<br> 3/4 c. granulated sugar<br> 1 egg<br> 1/4 c. water<br> 1 tsp. vanilla<br> 1 c. flou...") |
(No difference)
|
Latest revision as of 16:29, 23 August 2015
From the kitchen of: Dawn Corbin
1 c. Shortening
3/4 c. packed brown sugar
3/4 c. granulated sugar
1 egg
1/4 c. water
1 tsp. vanilla
1 c. flour
1 tsp. salt
1/2 tsp. baking soda
1/2 tsp. cinnamon
3 1/4 c. quick oats
Cream shortening and sugars. Beat in egg, vanilla, and water. Stir in remaining ingredients. Optional additions: 3/4 c. raisins and or 3/4 c. chopped walnuts. Drop by teaspoon onto well greased cookie sheet. Bake at 350°F until golden; about 15 minutes. I like walnuts and raisins in mine.
