Difference between revisions of "Mahi-Mahi Fish Tacos"
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(Created page with "From the kitchen of: Alicia Wingren<br> 4 Mahi-mahi fillets<br> salt to taste<br> 1/2 tsp chili powder<br> 1/2 tsp ground coriander<br> 1/2 tsp paprika<br> <br> Preheat oven o...") |
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Latest revision as of 16:09, 23 August 2015
From the kitchen of: Alicia Wingren
4 Mahi-mahi fillets
salt to taste
1/2 tsp chili powder
1/2 tsp ground coriander
1/2 tsp paprika
Preheat oven or grill to 350°F (we use our Traeger)
Mix chili powder, coriander, and paprika into a separate dish. Reserve 1/4 tsp. of spice for Bok Choy-Mango Slaw. Rub fish with remainder of seasoning. Salt fillets to your preference. Cook fish 12 minutes at 350°F
This recipe delicious in combination with these other recipes!
Creamy Fish Taco Sauce
Bok Choy-Mango Slaw
Coconut Flour Tortillas
