Difference between revisions of "Creamy Fish Taco Sauce"
From Corbin Recipe Index
(Created page with "½ cup sour cream<br> ½ cup mayo (prefer homemade)<br> juice of 1 lime (plus or minus depending on the consistency you want)<br> ¼ tsp cumin<br> ½ tsp ground coriander<br>...") |
(No difference)
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Revision as of 11:17, 28 July 2015
½ cup sour cream
½ cup mayo (prefer homemade)
juice of 1 lime (plus or minus depending on the consistency you want)
¼ tsp cumin
½ tsp ground coriander
½ tsp dill weed
½ tsp dried oregano
¼ tsp chili powder or chipotle chile powder
chopped jalepeno to taste
Combine cream sauce ingredients and refrigerate. The more time this is provided to marry the better the flavor. I think I usually give it about 1 hour, but I'm sure longer is better.
This recipe delicious with these other recipes!
Mahi-Mahi Fish Tacos
Bok Choy-Mango Slaw
Coconut Flour Tortillas
