Difference between revisions of "Hot Buttered Rum Batter"
From Corbin Recipe Index
m |
m |
||
| Line 6: | Line 6: | ||
1/4 cup brown sugar<br> | 1/4 cup brown sugar<br> | ||
| − | Combine all ingredients with a stand or hand mixer | + | Combine all ingredients with a stand or hand mixer.<br> |
| + | |||
| + | Serving suggestion, add 2 TBSP of mix to a cup and top with 8-10 oz water. Add 1 oz of rum. | ||
Revision as of 22:35, 24 December 2020
← cocktails
From the kitchen of Alicia Wingren
1 stick of butter, softened
1 teaspoon apple pie spice
1/2 teaspoon ground cardamom
1/4 cup brown sugar
Combine all ingredients with a stand or hand mixer.
Serving suggestion, add 2 TBSP of mix to a cup and top with 8-10 oz water. Add 1 oz of rum.
