Difference between revisions of "Alicia's BBQ Chicken"
From Corbin Recipe Index
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[[Image:BBQChickenDrum.jpg|thumb|right|BBQ Chicken Drumsticks]] | [[Image:BBQChickenDrum.jpg|thumb|right|BBQ Chicken Drumsticks]] | ||
From the chicken of Alicia Wingren <br> | From the chicken of Alicia Wingren <br> | ||
Latest revision as of 13:04, 22 March 2017
← meats
From the chicken of Alicia Wingren
2lbs of chicken drumsticks
Dry-rub - enough to coat
Bull's-eye BBQ sauce
Sprinkle Dry-rub on both sides and rub into meat. Let set at room temperature for 30 minutes or more as time allows. After the rub has set, brush on a layer of Bull's-Eye BBQ sauce to coat one side. Place chicken on cool side of grill (BBQ sauce side up!). Allow to cook for 10 minutes, flip to other side, brush with BBQ sauce on that side, and cook for another 5 minutes. Place on hot side of the grill. Cook on hot side for 1 minute on each side or until the BBQ sauce is nicely caramelized. Watch it close! The sugars in the BBQ sauce will brown quickly! Enjoy!
