Difference between revisions of "Best Ever Egg Nog"
From Corbin Recipe Index
(Created page with "1.5 oz plantation blended light rum .5 oz brandy .25 oz amontillado sherry 2oz half & half 2 tsp granulated sugar ground fine with a mortar & pestle 1 whole egg (split) Dry...") |
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− | 1.5 oz plantation blended light rum | + | ← [[cocktails]]<br> |
− | .5 oz brandy | + | '''Ingredients'''<br> |
− | .25 oz amontillado sherry | + | 1.5 oz plantation 3 stars blended light rum<br> |
+ | .5 oz brandy (I use Vivacity Treos Brandy)<br> | ||
+ | .25 oz amontillado sherry (I use Osborne Medium)<br> | ||
+ | 2oz half & half<br> | ||
+ | 2 tsp granulated sugar ground fine with a mortar & pestle<br> | ||
+ | 1 whole egg (split)<br> | ||
− | + | '''Method'''<br> | |
− | + | * Separate yolk and white each into a cocktail shaker or glass <br> | |
− | + | * Add half & half to egg white<br> | |
− | + | ** Dry shake the egg white & half & half<br> | |
− | Dry shake the egg white & half & half | + | * In container with yolk... |
− | + | ** add sugar and mix with a spoon | |
− | In | + | ** add rum, brandy, and sherry<br> |
− | + | * Dry shake both mixtures together. <br> | |
− | Dry shake | + | * Add large ice block and shake with ice until chilled<br> |
− | + | * Strain into chilled glass | |
− | Add large ice block and shake with ice until chilled | + | |
− | + | ||
− | Strain into chilled glass | + |
Latest revision as of 17:29, 2 December 2022
← cocktails
Ingredients
1.5 oz plantation 3 stars blended light rum
.5 oz brandy (I use Vivacity Treos Brandy)
.25 oz amontillado sherry (I use Osborne Medium)
2oz half & half
2 tsp granulated sugar ground fine with a mortar & pestle
1 whole egg (split)
Method
- Separate yolk and white each into a cocktail shaker or glass
- Add half & half to egg white
- Dry shake the egg white & half & half
- Dry shake the egg white & half & half
- In container with yolk...
- add sugar and mix with a spoon
- add rum, brandy, and sherry
- Dry shake both mixtures together.
- Add large ice block and shake with ice until chilled
- Strain into chilled glass